Estate Representative Shan Pascall and Head Chef at The Peech Hotel, Paul Barrett, present a four course dinner paired with wines

Friday 26th October

18h30 for 19h00
R595pp (incl. wines & gratuity)

Reservations require prepayment

• Book Tickets
• See the menu
• #peechwineevening
• Join our mailing list & hear about this first…