Gourmet Food & Wine Evening

Estate Representative Karen Green and Head Chef at The Peech Hotel, Paul Barrett, present a four course dinner paired with wines from South Africa's oldest wine estate, Groot Constantia.

Friday 7th December
18h30 for 19h00
R595pp (incl. wines & gratuity)

Reservations require prepayment

>> Book Tickets

>> See the menu

#peechwineevening

Join our mailing list & hear about this first...